BITES
taco - jalapeño - coriander
potato - sobrasada - black olive
mushroom - umeboshi - sourdough
dashi - chili - spring onion
MENU LATOUR
6 course
130
HAMACHI
tomato - kaffir lime - horseradish
OYSTER
Iberico - ponzu - sea urchin
SKREI
eel - sauerkraut - juniper berry bacon
VEAL TENDERLOIN
veal sweetbread - coffee peanut - five spice
SELECTION OF CHEESES
per piece 3,50
FENNEL
quark - guanabana - bloodorange
APPLE
miso - muscovado sugar
7 course
150
HAMACHI
tomato - kaffir lime - horseradish
LANGOUSTINE
chicken wing - tandoori pumpkin
OYSTER
Iberico - ponzu - sea urchin
SKREI
eel - sauerkraut - juniper berry bacon
VEAL TENDERLOIN
veal sweetbread - coffee peanut - five spice
SELECTION OF CHEESES
per piece 3,50
FENNEL
quark - guanabana - bloodorange
APPLE
miso - muscovado sugar