Appetizers
red beet - caper - clover
salty vegetables - plankton - cucumber
chawanmushi - chanterelle - "Oosterschelde" seaweed - celeriac
Start
butternut squash - sea buckthorn - Madame Jeanette
homemade bread - sourdough - croissant - garlic stalk - basil
season vegetables & herbs from the Wijdehorst - pickle - green pepper
Jerusalem artichokes - chanterelle - sunflower seed - koji suppl. 20.00
Main
bimi - green tomato - young juniper branch
eggplant - shiitake - kohlrabi - parsley
The Final
red beet - pumpkinseed - raisin - licorice - vanilla
forrest & surroundings - flavours of our pastry chef
130.00 (may be ordered per table until 7.30 p.m.)
Do you have an allergy? Report it to us.